Horseshoe Bar Glasgow
Cocktail Bar | Glasgow | Scotland | United Kingdom
Historic cocktail bar in Glasgow
The "Horseshoe Bar Glasgow" in Glasgow, Scotland, is a bar with a rich tradition, renowned primarily as one of the most famous and oldest pubs in the city. It first opened as a bar in 1846 when the spirits merchant William Turnbull took over the premises. In 1884, John Scouller purchased the establishment, renovated it extensively, and named it the "Horseshoe Bar" – a nod to his fondness for horses, which is also reflected in his other pubs like the "Spur Bar" and the "Snaffle Bit." Since then, the bar has changed little and stands as a vibrant testament to the Victorian era. In 1988, it was classified as a Category A building by Historic Scotland, highlighting its historical and architectural significance and protecting both its exterior and interior from modern alterations.
Traditional pubs in Scotland
The drink menu at the "Horseshoe Bar" is diverse, enhancing its reputation as a cocktail bar, even though it is not exclusively focused on cocktails. It is particularly known for its extensive selection of classic cocktails mixed by skilled bartenders, including fruity mojitos in variations like passion fruit, raspberry, or strawberry, as well as tropical drinks like the "Ocean Sparkle." Margaritas, daiquiris, and citron collins are also part of the repertoire, along with seasonal spritz options like the "Peach Gin Spritz." In addition to cocktails, the bar offers a wide range of draft beers, including local ales and well-known brands like Tennent’s, as well as an impressive selection of whiskies that underscore its Scottish character. For groups, there are special offers like cocktail trees or beer buckets that encourage a communal experience.
Best cocktails to enjoy in Glasgow
Culinary-wise, the "Horseshoe Bar" is deeply rooted in pub tradition and is known for its affordable, hearty dishes. An iconic offering is the three-course menu for under £5, particularly highlighted by the famous McGhee’s Pies – traditional Scottish meat pies served with beans or peas. These pies have a long history at the bar and were brought back in 2007 after a petition with 65,000 supporters, following an attempt by the new owners, Mitchells & Butlers, to replace them with a standard menu. Alongside the pies, there are classics like fish and chips, burgers, and steaks, which are freshly prepared and often praised for their excellent value for money. Meals are served in both the main area and the upper lounge, which offers a more relaxed atmosphere.
Authentic Glasgow pub culture
The atmosphere of the "Horseshoe Bar" is unique and characterized by its historic setting. The centerpiece is the horseshoe-shaped bar, which, at 104 feet and 3 inches, is considered one of the longest in Europe and dates back to the Victorian era. It is surrounded by richly decorated wooden paneling, featuring glass panels, two horseshoe-shaped fireplaces, and a central clock with the inscription "The Horseshoe" instead of numbers. The bar spans two floors: the ground floor with the iconic bar and a lively pub atmosphere, and the upper lounge, which also serves as a karaoke hotspot. This lounge has been a center of Scotland’s karaoke scene for decades, producing talents like Michelle McManus and Gary Mullen. The band Travis also used the space as a rehearsal room in their early days.
Vibrant atmosphere in Glasgow pubs
The "Horseshoe Bar" is a cultural meeting point that attracts a wide range of guests—from regulars who have been coming for decades to students and tourists seeking a taste of authentic Glasgow. It is known for its role in the social life of the city, with celebrities like Billy Connolly, Oliver Reed, and Keith Floyd among its former patrons. Sports broadcasts on eleven screens also make it a popular spot for fans, especially during major games. The staff is often praised for their friendliness and typical Scottish humor, although it can become hectic during peak times—such as Friday after work.
